Will My Food Intolerance Go Away? Here’s What We Found
Food intolerances can go away with the right approach. A patient with leg pain and insomnia found relief after soy, wheat, and pesticide issues were identified.
Food intolerances can go away with the right approach. A patient with leg pain and insomnia found relief after soy, wheat, and pesticide issues were identified.
Carolyn lost weight on a customized program but then plateaued. After reviewing her diet, the real cause was identified. Learn what can stall your progress.
Sugar suppresses the immune system, according to Dr. Nancy Appleton’s research. Stevia is highlighted as the best current alternative sweetener to consider.
New research shows reducing fiber intake can ease constipation. Dr. Serge recommends fruits and vegetables over supplements like Metamucil for your fiber needs.
Toxins like chlorine, gluten, and infectious agents can trigger thyroid conditions. Learn how identifying these root factors is the first step toward thyroid.
Beyond chlorine and gluten, infectious agents like Epstein-Barr, Rubella, and Influenza B are known triggers of hormonal and auto-immune thyroid disease.
Beyond chlorine, diet and gut health are two well-documented factors in thyroid dysfunction. Learn how what you eat directly impacts thyroid conditions.
Chlorine acts as an endocrine disruptor in over 90% of thyroid cases seen in office. It displaces iodine in the thyroid gland, impairing hormone production.
Calcium supplements have been linked to arterial calcification and heart concerns. Dr. Serge explores whether supplementing your diet with calcium is truly.
Wheat and grains break down into sugar in the intestines, making them hard to digest. Unabsorbed starch feeds harmful bacteria in the large intestine.