Omega-6, Good or Bad?
Omega-6 is a type of polyunsaturated fatty acid (PUFA) that is essential to human health. Today, most consumption of PUFAs is dominated by vegetable oils from soybeans, corn, and sunflower. Before these industrial seed oils were readily available, most of our omega-6 consumption was from fresh, whole foods like nuts, seeds, and pastured meats. The […]