As seen on TV | Mind and Body Solutions - Part 2

How Nutrition Response Testing Can Help Lyme Disease Patients

Many people who have Lyme disease are not even aware that they have it. They just know they feel very ill and no-one seems to be able to find the cause or fix the problem. And that, in itself, is enough to make you feel depressed and lose hope.

The Johnson family of West Texas knows just how this feels.

Mom, Dad and all three kids started getting sick and despite seeing many doctors, they were not getting the help they so desperately needed.  He confirmed that they all had Lyme. However, the treatment they received did not handle their symptoms.  They were all still sick.

Then they heard about Dr. Serge Gregoire, a clinical nutritionist and holistic doctor who has helped many patients with Lyme Disease recover and regain their health.

“The problem with Lyme is that it can show up many years after the bite,” says Dr. Gregoire.  “And it can manifest in so many different ways. There are several strains of Lyme and each one comes with a variety of co-infections.  Unless you have a way to find the exact cause and the co-infections, and a way to help the body recover, treating Lyme Disease can be very challenging.”

Dr Gregoire uses a natural, non-invasive technique to analyze the body, called Nutrition Response Testing. It’s a highly technical method of tapping into the body’s autonomic nervous system and using that knowledge to find the right cause of a symptom and the exact nutrients the body needs to recover.

These are just some of the symptoms of Lyme Disease:

  • Severe headaches and neck stiffness
  • Additional EM rashes on other areas of the body
  • Arthritis with severe joint pain and swelling, particularly the knees and other large joints.
  • Facial palsy (loss of muscle tone or droop on one or both sides of the face)
  • Intermittent pain in tendons, muscles, joints, and bones
  • Heart palpitations or an irregular heart beat (Lyme carditis)
  • Episodes of dizziness or shortness of breath
  • Inflammation of the brain and spinal cord
  • Nerve pain
  • Shooting pains, numbness, or tingling in the hands or feet
  • Problems with short-term memory

The Johnson’s story luckily has a happy ending.  Dad no longer gets sinus infections, his chronic fatigue is gone and the rest of the family are doing well too.  The three-year-old has improved remarkably – she’s interested in the world around her, she’s talking, reading and singing again.

Can Camel Milk Enhance Your Brain Health?

Is someone you care about living with
Alzheimer’s Disease, brain fog, or mental health disorders? 

Recent studies show that camel milk may slow the progression
of Alzheimer’s Disease and assist with brain health!

A six-month study with nine patients in the early stages of Alzheimer’s provided results that were “very promising,” states Dr. Millie Hinkle. Within a few short weeks, EVERY patient experienced positive results including:

  • Improved sleep patterns
  • Improved eating patterns
  • Patients became more vocal, interactive, and were able to participate in conversations as well as remember conversations from previous days.
  • Less confusion, less repetition, less aggression and less mood swings within the first month.
  • Patients were able to complete tasks and remain on target until tasks were completed.
  • Memory recall improved when patients were asked to remember specific dates or events.
  • Improved physical activity.

Although there is much research still to be performed, the future for those prone to developing Alzheimer’s Disease is bright. From recent research we know that camel milk antibodies are able to cross the brain barrier; therefore, we can piggy-back specific supplements with each patient to cross the brain barrier in order to work toward improving their symptoms and to hopefully halt the progression of Alzheimer’s.

Want to know more about how camel’s milk and nutrition
can help our loved ones with brain health issues?

Come to our FREE health seminar on Tuesday, July 2nd, 
to learn more about how to enhance your health, naturally!

Infertility: Could Nutrition Be The Missing Link?

June is World Infertility Awareness Month, so we are taking a deeper dive into the facts about infertility. 

Did you know? 
-One in 8 couples (that’s 7.3 million American women!) will experience difficulty conceiving.
-PCOS  is the most common cause of infertility with 70% of PCOS cases still undiagnosed.

What is PCOS?
PCOS is the most common endocrine disorder in females. Although experts cannot conclusively state an exact cause, elevated levels of androgens and insulin may be related to the condition. This chronic “invisible illness” can affect females of all ages ranging from adolescent to post-menopausal.

Common Symptoms

Develop A Flawless Complexion!

The skin is the body’s largest organ and can give us clues of any dysfunction happening inside the body.

If you experience acne, psoriasis, itchy skin, or rashy patches, this could be your body’s way of telling you that there is something going on internally that needs attention.

Environmental and hormonal factors can absolutely contribute to skin issues, but it is now known that skin issues begin in the gut, liver, and gallbladder.

Good Digestion + Good Liver Function + Good Overall Organ Function = HEALTHY SKIN!!

Using NRT, we can discover what food sensitivities you have, what challenges your immune system is facing, and what nutritional features may be lacking in your diet. Our clinical nutritionists can then determine which whole food, plant-based supplements will correct your overall health, thus giving you a flawless complexion!

Stem Cell Therapy: What Is It Exactly?

We’ve all heard about it and the controversy over it in the media, but do we truly understand what stem cell therapy is?

Let’s begin with the human cell…
It is the smallest functional unit in the body, is responsible for producing all of the elements and biological processes necessary for life, from conception and development to maintenance of the body.

Aging occurs at the cellular level. Cell functions are progressively
impaired over time by the cumulative effects of such variables: 
Oxidation of free radicals 
-Environmental and industrial toxins 
-Bad eating habits

This means that all diseases (viral, bacterial, degenerative, autoimmune
and genetic) originate and develop in our cells, just as aging does.
In order to be successful, treatments should focus on the
normalization and healing at the cellular and microbiological levels.

So, what does stem cell therapy do?
-Reduces damage caused by free radicals 
-Survival gene expression, 
-Induction of ‘autophagy,’: the process of self-cleaning
and recycling of unwanted biomaterial 
-Restores cellular metabolic efficiency.

These actions result in effective cell renewal returning cells to normal function, thus improving your health! Using NRT we can determine whether there is chaos at the cellular level and suggest the right path for your body to heal itself!

Helping people get well